Tangy Honey Glazed Chicken

WassUp People!!


So by now most of you now who follow my post might know i tend to make food which is quick and easy.
This one is also a quickie , and if you like tangy food this can be your dish.


Ingredients:-

Chicken breast
Garlic 5-4 chopped
Soya Sauce 2-3 table spoon
Honey 1 table spoon
Tomato Sauce 2-3 table spoon
Lemon juice 2-3 table spoon
Green Chilies 2-3 chopped (depends on how hot you can eat)
Onions finely Chopped
Salt as per taste
Vegetable Oil 3-4 table spoon


Preparation:-


So the reason we have chicken breast is we cut it fine slices . Now the marinade. In a bowl add the soya sauce,honey,lemon juice chilies ,pinch of salt and the sliced chicken and let it rest for 15-20 mins.
On a flat frying pan  drizzle vegetable oil, add chopped garlic and then add the chicken strips. Pan seer it till it's cooked.
Now in a wok or a shallow pan add 1 table spoon oil add the chopped onions and stir fry it till it becomes transparent.
Note:- We need to work it with a little high heat.
Now this point add the sauces (tomato,the left out marinade sauce, drizzle of soya sauce,honey 1/2 table spoon). keep stirring  till it starts to release the oil at the corners. Then add the fried chicken strips to the gravy, add salt as per your taste. Put the lid on for few seconds so that chicken absorbs the gravy.


That's it "Tangy Honey Glazed Chicken is ready". Serve it with egg fried rice or stir fired vegetable rice.
A dish mouth full of flavors "Tangy,Sweet,Sour,Salty,Spicy". Try it, I am sure you are gonna LOVE it too.

See you next time !!

Keeping Njoying :)

Ritika