Caterpillar Bread stuffed with scrambled eggs.
This is a super easy recipe and once the breads are baked perfectly it tastes even better :)
Ingredients:-
Maida /All purpose flour (For 2 breads i used 2 1/2 small cups of maida/all purpose flour. First bread in the pic i baked using wheat flour).
Baking powder 1 spoon.
Salt a pinch.
Sugar a pinch.
Vegetable oil 2 table spoon.
1 egg.
Process:-
Stain the maida first in the mixing bowl .Now add all the dry ingredient and egg. Kneed well using little water.
The dough must not be very stiff . Cover the dough and let it rest for 2 hours.
Stuffing:-
I have used scrambled eggs, you can even use chicken or panner as stuffing. For stuffing in the frying pan take 2 table spoon vegetable oil , put 4 crushed garlic clove in the oil, now add chopped onions and chopped potatoes in it. Fry it well , then add chopped green chilies and salt as per your taste. Once the potatoes are cooked through break two eggs into it and fry well. Let it cool for a while.
Mould:-
Now for the mould take the dough divide it in 2 equal portions. Make a roti first and then fold the sides so that it forms a Square shape. Now roll the square shape dough and roll it out into a bigger shape. Now start from one end . Put the stuffing on one side of square , and roll it till mid way. Now roll both ends and close the opening , so that the stuffing doesn't comes out. Now the rest part cut it in vertical strips so that you can roll them over the stuffed rolled part as show in the pic. Now prick the mould with fork in 2-3 places.
Pre heat the microwave at 180 degree for 15 mins. Grease the baking tray with oil and rest the breads on it and then bake them for 10 mins ( Microwave setting "Grill & Convection).
After that again grease the breads with little butter/oil on top and bake again for 4 mins.
Serve it with ketchup ......
Hope you will like it....
Cheers!!!

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